Enjoy the ideal balance of sweetness and crunch by making this incredibly simple candy popcorn recipe. This irresistible snack is perfect for a movie night or a get-together; it will definitely satisfy your sweet tooth!
Ingredients:
- 1/2 cup popcorn kernels
- 1/2 cup granulated sugar
- 1/4 cup unsalted butter
- 1/4 cup light corn syrup
- 1/4 teaspoon salt
- 1/4 teaspoon baking soda
- 1/2 teaspoon vanilla extract
- Optional: food coloring
Instructions:
Whatever method you choose, pop the popcorn kernels and transfer them to a big bowl, making sure to remove any kernels that remain unpopped
Put the butter, sugar, corn syrup, and salt in a saucepan and heat it to a medium temperature
As the mixture reaches a boil, stir
Boil, stirring, for 45 minutes
Take off the heat and whisk in the vanilla extract and baking soda
You can also add food coloring for an interesting twist
After adding the hot syrup to the popcorn, gently toss it to coat it evenly
To cool and solidify, spread the coated popcorn onto a parchment paper-lined baking sheet
After breaking up any big clumps, savor your tasty candy popcorn!
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