Chicken Bacon Burrito

This Chicken Bacon Burrito is a flavorful twist on the classic burrito, featuring seasoned ground chicken, crispy bacon, and a medley of veggies all wrapped in a warm tortilla. It's a satisfying and delicious meal that's perfect for lunch or dinner.

Ingredients:

• 1 lb ground chicken
• 4 strips of bacon, cooked and crumbled
• 1 cup shredded cheddar cheese
• 1/2 cup diced onions
• 1/2 cup diced bell peppers
• 1/2 cup diced tomatoes
• 1/4 cup diced jalapeos optional
• 1/2 teaspoon chili powder
• 1/2 teaspoon cumin
• 1/2 teaspoon garlic powder
• Salt and pepper to taste
• 4 large flour tortillas
• Sour cream and salsa for serving

Instructions:

In a large skillet, cook the ground chicken over medium heat until fully cooked and no longer pink

Add the diced onions, bell peppers, and jalapeos if using to the skillet

Cook for a few minutes until the vegetables are tender

Stir in the chili powder, cumin, garlic powder, salt, and pepper

Cook for another 2-3 minutes to let the flavors meld together

Warm the flour tortillas in a dry skillet or microwave for a few seconds to make them pliable

To assemble each burrito, spoon some of the chicken mixture onto the center of a tortilla

Sprinkle with crumbled bacon, diced tomatoes, and shredded cheddar cheese

Fold in the sides of the tortilla and then roll it up tightly from the bottom, creating a burrito

Serve the chicken bacon burritos with sour cream and salsa on the side

Enjoy your delicious Chicken Bacon Burrito!